Baked Cheese Dip - Crowd Favorite!

The simplest pepper jam dip in the world is here to delight everyone! It's cheesy, creamy, and can be sweet or spicy depending on the flavor of That Dam Jam you select!

Ingredients

-8 oz softened cream cheese

-1 cup shredded sharp cheddar cheese

-1/2 cup sour cream

-1/4 tsp garlic powder

-1/4 tsp black pepper

-1/2 cup That Dam Jam (choose your favorite flavor)

-2 Tbsp chopped green onion (garnish)

Directions

1) Preheat oven to 375 degrees

2) In a mixing bowl, combine the cream cheese, cheddar cheese, sour cream, garlic powder, and black pepper -- Mix until smooth

3) Spread the mixture evenly into a small baking dish or pie dish, then spoon your jam over the top, spreading it evenly

4) Bake for 15-20 minutes or until the dip is bubbly / heated through!

5) Let cool slightly, then garnish with chopped green onions!

Serve with crackers, pita chips, or even fresh veggies!

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