1 - 8 oz. brick of cream cheese (softened)
2-3 tbsp. your preferred flavor of That Dam Jam
1 cup - jalapeño jack cheese
Pinch of garlic & onion powder to taste
Desired "toppings" (Bacon Bits, Pecans, Pistachios, Etc)
Package of Pretzel Rods
1) Blend all ingredients together evenly and refrigerate overnight
2) Use a melon-baller to create uniform size balls and roll each ball first in your hand to even out, then into desired topping!
3) Insert a pretzel rod into each ball
WATCH THE DAM JAM LADY MAKE THIS RECIPE ON CINCY LIFESTYLE!