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3 Ingredient pepper jelly pinwheels

Updated: Dec 20, 2023

Try these 3 ingredient simple holiday pinwheels at your holiday parties and they'll not only be a hit, but you'll be stress free making this time-saving yummy appetizer! You can even prep these ahead and store them in the freezer until day of!

***This recipe will yield 20-30 pinwheels depending on how thick you cut them!***


-1 Package Puff Pastry Sheets (2 Sheets)

-1/3 Cup That Dam Jam (Choose your favorite flavor!)

-8 Oz Package Cream Cheese


Preheat oven to 400 degrees

Put parchment paper on a large cookie sheet.

Remove Puff Pastry from the freezer and let thaw for 30 minutes.

Mix 1 brick of cream cheese with 1/3 cup of That Dam Jam, put in the fridge.

Roll out both puff pastry sheets into two 14" squares, and divide your cream cheese mixture in 1/2 - spread 1/2 of the cream cheese mixture onto each square.

Starting in the middle begin to roll each square until you have the pastry into a log.

Place logs back in the freezer for 30 minutes so they become easier to cut and don't lose their shape!

Remove your logs from the freezer and slice them every 1/2 inch - 1"

place on the cookie sheet.

Bake for 15 minutes, flip over and bake for 10 minutes on the other side.

Let cool and serve or put in a freezer bag and reheat for 5 minutes at 400 degrees before serving. This is great to make ahead to reduce your stress at the holidays. Just pull them out, pop them in the oven to reheat and you're good to go!

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Dec 17, 2023

It says spread half of the cream cheese on the puff pastry. What do you do with the other half? I don’t see it mentioned in the recipe.

Replying to

Hi There! Thank you for reaching out! This recipe uses two sheets of puff pastry, the other half of the cream cheese mixture is for the other puff pastry sheet! It wasn't laid out very clear in the recipe, thank you for bringing it to our attention! We've made edits to make the instructions more clear! Have a wonderful holiday and enjoy your Dam Jam!

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