Crispy Baked Boursin Cheese with That Dam Jam!

We modified a simple and fast recipe from Boursin.com to incorporate our sweet and spicy pineapple jams, creating an outstanding appetizer!

Preheat oven to 350 degrees

1 package Boursin Cheese

1 cup flour seasoned with salt and pepper 1 egg beaten 

1 cup of Panko bread crumbs

1/3 cup of your favorite flavor of That Dam Jam

Fresh chives or parsley for garnish

Step 1: Remove Boursin from the wrapper.

Step 2: Dip in flour mixture to coat.

Step 3: Dip in egg mixture

Step 4: Roll the cheese wheel into the Panko breadcrumbs 

Bake on parchment lined cookie sheet for 20-25 minutes

Drizzle with That Dam Jam

Sprinkle with chives or parsley

Serve with crackers or crostini and enjoy!